Tuesday, August 2, 2011

A day of non stop food!











There was a Collective birthday today so we started the day in the only way you should, by having Cake for brekkie. Kathy and Polly the lovely girls from The Fold London who we share an office with made Brownies, we dolloped Russian Fudge and berries on top (got to get our 5 a day in somehow!). Collective Bethan made Edd Kimber's Lemon and Cherry Cake, both the cake and the frosting are made using our Lusious Lemon yoghurt.

At lunchtime we popped next door to see our friends at Charlie Bighams where they forced us (took a lot of persuasion!) to try their new yummy scrummy dishes including Lasagne, Moussaka and Chicken and Leek Pie. How lucky are we to have neighbours like them next door - if we're ever invited to a dinner party together we've got Starter, Main Course and Pudding sorted!



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